Tain’t What You Do …
You can make the most wonderful plans, with the most wonderful ideas in the world, but sometimes you just have to wait a little longer to see them come to fruition. Sometimes the stuff of life gets in the way of your grand schemes and you’re stuck dealing with the immediate problems of paying bills, securing your property, surviving the price of petrol and the fact that you need to eat; when you know your time, your talent and your vast experience should be getting put to far loftier use than simply earning a crust in the most immediate manner. I imagine that most people, at some or other stage of their lives, experience having to make do with, put up with, compromise a little on, or delay future plans and dreams, in order to maintain their present survival. At such pivotal moments you have three choices:
1. Give up, curl up in a ball and become a stress to, and a burden on, your loved ones.
2. Abuse alcohol or any other substance; keeping the hours of a nocturnal animal, whilst bemoaning the annoying fact that noone in your city is intelligent enough to rush to your door and beg for your magnificent abilities in exchange for buckets of dosh, in between criticising every talentless cretin who is earning more than they’re worth in jobs you could do much better than them … then become a total bore and burden to your loved ones. (Sound familiar? Anyone with an Arts degree knows someone stuck in ‘choice number 2′ … and most of us have, even for a fleeting moment, been guilty of this.)
3. Uncurl, get up before noon, zip it and get a job. Any job!
I am extremely lucky to have come from a family of strong, independent women who ‘ just get on with it’. My grandmother ended up suddenly widowed, destitute and with five minor children (four of whom were grandchildren whose parents were killed in an accident) when she was in her fifties, having not worked since she married my grandfather in her early twenties. She ‘got on with it’. She got a job at John Orr’s in Durban and, being an excellent seamstress, made evening dresses and wedding gowns and covered lampshades after hours. Even in her eighties, Gran continued to be industrious; sewing and knitting clothes for two orphanages in Durban. My Aunt’s, husband cast their high-brow family into ruin and she ‘got on with it’; starting by selling motor oil and eventually ending up as one of the country’s top estate agents. My sister’s life as a divorced mom, living with fourth stage cancer, was one of constant getting up and ‘getting on with it’. When she was unable to generate income from her promotions business, due to the energy it required, she sold jewellery on the side, whilst continuing her costume-hire business with our mother. And my mother, in her 60′s, suddenly the full-time guardian of a teenage boy (my nephew), became an estate agent for a while, before buying the shoe shop she now owns. (When my nephew began University this February, she had some ‘free time’, so she re-upholstered the lounge furniture herself ; two couches and two chairs.)
As you can see, idleness and ‘wallowing’ of any kind is simply ‘not done’ in our family. Thus, when I succumb, for brief moments, to such idle wallowing, as is most tempting during times of monetary absence, I waste an awful lot of time and energy beating myself up for my sloth and failure … before I uncurl, getup, zip it … and get on with it!
The beginning of January, 2012, was just such a time of self-flagellation (figuratively, not literally – I have never been into physical pain; self-inflicted or other). After an expensive December and two work projects being moved later in the year with no warning, there was very little available debt standing between me and the Sally Army. I did spend a bit of time considering joining a nunnery or having myself committed – the Salvation Army not being an option due to my lack of ability in brass instruments. I even researched the procedures involved and how long it would take before I was sent to prison, should I not be able to make my monthly payments. I was nowhere near having legal action taken against me, but I wanted to be prepared! Just in case!! Plus, my lack of work and my ‘wallowing’ tendencies for a couple of weeks were making me feel like a criminal. Then, one day, my partner took me to a nursery to buy plants and things, which led to all sorts of landscaping and hands-in-soil-therapy and other good things that you can read about here. The sun, soil and hard labour did me the world of good. I started this blog. Then, one morning, I leaped out of bed with genetically-strong determination and did what I needed to do to get a job – any job – that would get me immediate cash.
Having a few degrees and half a life-time of fairly specialised, professional experience kinda puts one out of the market for lots of “odd-jobs”, but I persevered. Then I saw it: “Part-time swimming instructors required immediately. Training provided.” My Natal Biathlon Team past was about to pay off. So, with delightful irony, two weeks after I began my blog, “Doggypaddling”, I was teaching people from ten months to forty years old, to doggy-paddle!
Even though I was doing a job a twenty-five year old ex-surfer with no qualifications nor experience was also doing; even though I was earning way below my professional hourly rate – I gave it my all. I acquired a great tan and got nice and fit from the laps I’d swim between or after lessons each afternoon . I enjoyed the immense satisfaction of helping people learn a skill that could save their lives and give them immense fun, too. I
got my daily dose of toddler hugs and little thank-you pictures from pre-schoolers and laughed my head off with the adult class. I tookl some cool underwater photo’s (two of which are featured in this blog post). I earned some bucks! Most importantly, though, I got to feel good about myself again. And that, my friends, is positively priceless.
Activity attracts more activity and my work-year is, thankfully, getting better and better with each month. I’ve established some constant streams of income in Durban and have done some incredible projects in Joburg and Cape Town. I won’t be going to debtors prison or the Sally Army. I still have a decent tan … and once again my life has proved to me that giving one’s all is the ONLY way to do a job – any job. As the old adage states: “It ain’t what you do, it’s the way that you do it”. Take it away, Ella:
Growing Things
They say that whatever you give attention to, grows. We all know that worrying and fretting about things only makes us worry and fret more. We also know that thinking positive, happy thoughts and smiling pleasant smiles increases our warm, fuzzy feelings. I assume that most of my readers are completely familiar with this knowledge and the ancient and current wisdom and theories – scientific and woo – that support this fact. But heck it’s great to see this stuff evidenced in nature! (So great, in fact, that I felt fully justified in using both ‘heck’ and ‘stuff’ in a sentence.)
A few years ago, after my sister died, I inherited some large terra-cotta pots (planters, for the American readers). I purchased a small, ornamental citrus tree and planted it in one of them. I gave it good potting soil and yummy fertiliser*. The attached sticker stated that the tree liked full sunlight, so I positioned it in a warm, open corner of the yard I watered it and pruned it and for four years the little tree grew steadily. Each autumn it produced small, yellowy-orange citrus thingies, that I could name if I had paid attention to what kind of fruit tree I’d bought. Each winter I’d prune it back, so that it would continue to grow into a lovely round shape. It did.
Then I moved down to Durban …
For a year and a month the poor little no-name tree stood, in it’s large pot, on the pathway outside our downstairs gate. A slither of sunlight hit it for a few moments each day and rain was its only source of water. I would pass it guiltily on my way in and out, but never stopped to move it into the sun or give it some water. As the months wore on, the leaves dropped off and the branches died. Eventually, only one limb remained; stretching out hopefully, in the direction of the slither of sunlight. The little tree valiantly produced one round orange fruit, which only added to my guilt. It was virtually crying out for attention with what meagre resources it still had.
I went on holiday.
Enter 2012! A new zest for life and a strange pastoral urge upon us, my dearly beloved** and I headed for the nurseries and came home laden with soil and seedlings; tomatoes, lettuce, rocket, parsley, strawberries, green peppers, aubergines, baby marrow. Basically we were starting a farm … on our deck! Now how could I start caring for new, young plants, when I had a dying tree outside the gate? I couldn’t. So, I went down and proceeded to drag the heavy terra-cotta pot along the path and up a flight of stairs, onto the deck. As I dragged, I spoke to the little tree … or rather, the little twig. I apologised for neglecting it so badly. I thanked it for bearing the one small fruit it had, last year. I told it I was going to put it in its place in the sun and feed and water and nurture it properly again. I apologised for scraping it along the wall on the way up the stairs and breaking off a branch! My neighbours gave me strange looks, but I kept going until the tree was in its new place, in the sunniest corner of our sunny deck. Then, with explanations and apologies to the tree first, of course, I cut off all the dead wood, leaving just the one branch, with its few leaves, that had grown out the side in search of sunlight.
That was four weeks ago. Look at it now!
With just a bit of love and attention – regular water, some plant food, and daily verbal encouragement and gratitude (yes, I talk to plants, get over it) – this little twig has produced a ridculous amount of new shoots and leaves. Now it’s really thanking us by bursting into blossom, promising a bumper crop of … I really must find out what the heck it is.
Paddington says: “If this is what just four weeks of daily attention and nurturing can do to a plant, imagine what it can do for dogs.”
Indeed Paddington … and just think of what it could do for humans!
*Please note: my phrase “yummy fertiliser” is based entirely on supposition. I DID NOT taste the fertiliser!
**I acknowledge being drawn to the use of the phrase “dearly beloved” to describe my partner because of its congregational connotations. This alludes to my secret, life-long yearning for the pulpit.
Enough
Some days are just easier than others. Days that begin with relinquishing one’s laptop into the realms of suppliers and services for ‘up to twenty-one days’ can be challenging. They tend to unfold with wrong turns onto strange highways, parking in parking garages and realising, too late, that one doesn’t have enough cash to pay and thus validate the ticket that will get one out of there. One is only going to take another wrong turn and end up on the Phoenix highway again, once free, so why worry about the ticket money in the first place? But one does. And one worry leads to another and one annoying wrong turn leads to another and pretty soon it’s lunch time and one is hungry and bemoaning the fact that one’s available balance on all of one’s bank accounts is currently zero. And one dwells on the hunger and feels resentment towards all the tempting restaurants and fast food outlets as one goes about one’s errands for the day. The bad, bad, miserable day.
But then one might notice someone with no shoes, picking through dustbin bags, looking for a morsel to eat or something worth salvaging. And one might realise that although one is a bit hungry right now, one will soon be home, to a fridge full of food. And one pulls oneself together and stops making wrong turns!
And that was how my day started out. Fortunately a beggar made me get my shit together and my day continued productively and ended splendidly, with a gorgeous walk on a perfect beach with my loved one and dog. And somewhere along the beach we stopped for a while and Paddington (the dog) looked at me and in his eyes was this message:
I have everything I could possibly need in this world. I have two people to love and care for me. I have food and water and a soft place to sleep. I have birds and cats to bark at and a sunny deck to lie on in the morning. I have walks in the park and on the beach. Sometimes I experience the miracle of biltong or cheese and the sublime joy of a dog butt to sniff. And all I have do to get this abundance is love unconditionally … and bark if someone enters the property.
Seriously, we can learn a lot from dogs.
A Fear of Green Drinks
Ever since a friend’s mother gave me a big plastic jar of barley leaf supplement that shall remain nameless, I have had a fear of green drinks. I don’t mean Creme Soda, which is horrifically bad for you, but oh so yummy and refreshing after a day on the beach. And I certainly don’t mean green alchoholic drinks. Mojito’s rock and I have some very pleasant, if somewhat patchy, memories of peppermint liqueur immersed in mugs of Black Label draft beer. Thus saying, my memories of Depth Charges at the Berea Inn, purchased with money from the Clarke Road digs’ “swear jar”, pre-date my green, foamy, grassy health drink scarring.
On the oustide of the intimidatingly large plastic container was written:
Paddington says: Do you know why dogs eat grass? To make ourselves vomit. (We can learn a lot from dogs.)
“Just add water” the nonchalant instructions encouraged. I did. It foamed. I stirred. A bubble popped, making a sound too similar to a human burp. I drank. I wretched. I took my chances with my health and nutrition for another couple of decades.
And then, tonight, it happened again:
My dearly beloved and self-appointed custodian of my alimentary well-being (a role I’ve been happy to hand over to a willing and excellent cook) produced, as an after-supper healthy treat … a foaming green drink!
Let it be said that when one reaches a certain age, the desire for health and vitality can be strong enough to override one’s past traumas; especially when, after a particulary stressful year, one’s va-va-voom va-va-vent. Love is also always a strong motivating factor, so I bravely poured myself a glass of the green stuff. It didn’t burp, thankfully, but it did foam and there were some lumpy bits that perturbed me. A need to please and the desire for optimal health prevailed. I gave it a stir. Still no burping sound – this was promising. The lumps disolved easily. Somewhat comforted, I lifted the glass to my mouth, adopting my adjudicator’s face.
To those who have never adjudicated: An ’adjudicator’s face’ is the expression one learns to don when judging Drama festivals, or marking prac exams. It consists of a pleasant smile and a slight tilt of the head, to suggest friendly encouragement and approval, whilst masking any number of internal experiences, ranging from extreme boredom to abject horror, that talentless children – or worse still, their mothers – must never know about.
So, with a pleasant smile to my dearly beloved and a slight tilt of the head, I sipped. It didn’t taste like a freshly mowed meadow at all. I swallowed. I sipped again … and then I gulped it all down. Yum! I can confidently say that I am a step closer to being cured of my twenty-year-long fear of green drinks.
Apparently more green concoctions are on the way and, honestly, I can’t wait to drink them
Delicious and insanely healthy – what more can one want? “The recipe, the recipe! Give us the recipe,” I hear my dear readers implore. Well since you asked:
Spinach; 2 naartjies; 1 apple; 1 pear; ice; 1 floret of broccoli; water; Put it all in the blender (sorry – I’m not very good at quantities, figure it out for yourselves
)
Before you dive into your fruitbowls and switch on your blenders it might be worth noting that my dearly beloved was heard to say, later in the evening, “I’m not sure about the brocolli. I just added that myself.” Er … yeah.
To healthy living and lots of chlorophyl, phytonutrients and other unpronouncables that do you good: Cheers x









